April Joyner

americastestkitchen:

Mochi Ice Cream Inventor Passes Away, Leaves a Legacy: Frances Hashimoto, one of L.A.’s historic Little Tokyo’s most influential community members and inventor of mochi ice cream, passed away earlier this week. Hashimoto saw her famous rice cake-ice cream hybrid become mainstream during her time as the president of Mikawaya, her family’s century-old business selling traditional Japanese sweet pastries and snacks.

Would have been a good one for Inc.’s dearly departed Legacy page.

An awesome takedown of the Atlantic Wire’s inane post on Burger King’s new bacon sundae.

Virginia Willis, food writer, on Paula Deen’s recent announcement that she has Type 2 diabetes